Ah, strawberries and cream—a duo as timeless as a worn novel on a rainy day. There’s something about the way the cream clings to the berries, like a hug you didn’t know you needed. Ever tried it while binge-watching that latest Netflix series everyone’s raving about? It’s like a little slice of heaven amidst the chaos of cliffhangers and plot twists.
Steps
- In a large mixing bowl, blend together the sour cream, sweetened condensed milk, evaporated milk, and vanilla extract until smooth.
- Carefully fold the diced strawberries into the creamy mixture, ensuring the berries are evenly coated.
- Spoon the strawberry cream mixture into two serving dishes. Chill in the refrigerator for one hour to enhance the flavors before serving.
Ingredients
- 1 cup of sour cream
- ½ cup of sweetened condensed milk
- 2 tablespoons of evaporated milk
- 1 teaspoon of Mexican vanilla extract
- 2 cups of fresh strawberries, diced
Nutritional Values
Calories: 1148 | Total Fat: 64g | Saturated Fat: 40g | Cholesterol: 164mg | Sodium: 356mg | Total Carbohydrate: 124g | Dietary Fiber: 8g | Total Sugars: 104g | Protein: 24g | Vitamin C: 204mg | Calcium: 844mg | Iron: 4mg | Potassium: 1516mg
FAQ
- Can I use a different type of cream in place of sour cream?
- Yes, you can substitute sour cream with Greek yogurt or crème fraîche for a slightly different taste and texture.
- How long do I need to refrigerate the dessert?
- It’s recommended to refrigerate the fresas con crema for about an hour to allow the flavors to meld together.
- Can I prepare this dish in advance?
- Absolutely, you can prepare it a few hours ahead of time. Just keep it chilled in the refrigerator until you’re ready to serve.
- Is it possible to use frozen strawberries instead of fresh?
- While fresh strawberries are ideal, you can use frozen strawberries if needed. Just make sure to thaw and drain them well before folding into the cream mixture.
- What can I add to enhance the flavor of this dessert?
- You can add a sprinkle of cinnamon or a few fresh mint leaves as a garnish for an additional layer of flavor.
Tips
- For a richer flavor, consider using Mexican vanilla extract, which provides a unique depth that enhances the dish.
- Allow the strawberry mixture to chill in the refrigerator for at least an hour before serving. This helps the flavors meld together for a more cohesive taste.
- If you prefer a slightly less sweet version, adjust the amount of sweetened condensed milk to your taste preference.
- For added texture, consider topping the dish with a sprinkle of chopped nuts or a few whole strawberries just before serving.
Equipment
- Style Strawberries and Cream), the main equipment needed that you might not normally have at home and may need to purchase from Amazon includes:
- Large mixing bowl: While many people have mixing bowls, if you don’t have a large one suitable for mixing ingredients, you might consider purchasing one.
- Serving dishes: If you don’t already have suitable serving dishes for a dessert like this, you might want to purchase some.
